Anecdotes from the Estate: My driving force: producing Pinot Noir Champagnes that blend tradition and creativity. The Estate's Story: Winemakers from father to son and daughter for five generations, the estate is now managed by a family trio: Simon oversees the vineyard, while Pascal and Emilie handle the winemaking and sales. We pride ourselves on cultivating our vines with the utmost respect for the environment. Our estate is certified HVE (High Environmental Value). The vineyards have natural ground cover, biodiversity is respected, and preference is given to natural and mechanical working methods. Driven by the same values ​​that have united us for generations, we pay meticulous attention to every step to ensure you receive high-quality Champagnes. The Estate's Pride: Our estate is located on the magnificent slopes of the Riceys terroir, in the southern Champagne region. We have been winemakers for over five generations, producing creative Champagnes while respecting tradition and the environment.