Advice for professionals
Who hasn't dreamed of opening a bar? Turn your dream into reality and open your own wine bar with advice from our team at Les...
Do you want to open a restaurant but don't know which legal structure to choose? Here we present the different options available to you so...
Winter has arrived, bringing with it the cold. To warm up, the approach of Christmas and the holidays is a perfect opportunity to stroll through...
Restaurateurs, wine merchants, and gourmets, this article will be invaluable! Les Grappes tells you the ideal serving temperature for your wines. This will help you...
Winemaker, restaurateur, or wine merchant: you are inevitably affected by the issue of VAT on wine. What does it apply to? What is the rate?...
Managing stock is never easy for a restaurateur or wine merchant: tracking inflows and outflows, knowing when to reorder without ending up with overstock or...
Spring is approaching, and it will soon be time to think about opening or reopening your patio, which is a definite asset for attracting customers...
Are you a professional looking to create and enhance your wine list? Or are you simply curious to learn the rules of this art? Les...
How do you set up a wine section? You're asking yourself this question, and rightly so, because your customers will be very interested. To successfully...
Opening a restaurant is never easy, but once you've found a successful concept and developed your business, it's very tempting to want to continue that...
Many professionals consider opening their restaurant abroad. But what are the real advantages of taking this path? How can you differentiate your business in another...
It's official: the weather is BEAUTIFUL! With the blue sky and the arrival of sunny days, everyone has only one desire: to sit on the...
