Domaine de Loye, run by Jean-Bernard Moindrot and his son Valentin, cultivates healthy vines on 15 hectares in Morogues, thanks to clay-limestone soils and optimal sun exposure, resulting in naturally aromatic, light, and easy-drinking wines. The rigor and expertise of this Loire Valley winemaker are reflected in this Pinot Noir, perfect for summer with its delicacy and carefree character.
Regular price
9,80€HT
/pack of 2024 btl.
-3% from 60btls : 9,51€HT
each 0,00€HT /bottle
Prix dégressifs selon le volume total dans votre panier :
• 60+ bouteilles : 9,50€HT (–3 %)
• 120+ bouteilles : 9,31€HT (–5 %)
• 300+ bouteilles : 9,11€HT (–7 %)
• 480+ bouteilles : 8,82€HT (–10 %)
Remise calculée sur le total de bouteilles de la commande (tous produits confondus).
Within 2 to 5 days
36 bottles
from 6 bottles
+33 1 84 17 53 41
Detailed description of the vintage
Country, France
Region , Loire
Appellation, Menetou-Salon
Grape variety(s), Sauvignon blanc
Sweetness, Dry
Winemaking,
Soil Type , Clay-limestone
Certification, High Environmental Value
Alcohol content, 13.0 %
Regular price
9,80€HT
/pack of 2024 btl.
-3% from 60btls : 9,51€HT
each 0,00€HT /bottle
Menetou-Salon Lune Blanc 2024
9,80€HT
How to appreciate this wine?
Food and wine pairing tips
Fromages
Service tips
Serve at 8° to 10°
Guarding potential
To drink
Our opinion on the vintage
Delicate nose of white flowers and citrus. Fresh, straightforward and balanced palate. Clean and thirst-quenching finish.
Valentin Moindrot was born and raised at Domaine de Loye, in Morogues, which allowed him to follow the estate's evolution and expansion through technological development. Very early on, he chose to become a winemaker, driven by the desire to work in contact with the nature that has surrounded him since childhood.
At Domaine de Loye, the wines are designed to be simple, light, and fruity: easy-to-drink pleasure wines that prioritize sharing and authenticity. Every step, from vine to vinification, is carried out with passion to guarantee quality wines, without artifice or unnecessary protocol.
Since his return to the estate, Valentin has made every effort to uphold the saying: "A healthy vine ensures a quality wine." The hillsides have been grassed to limit vine vigor and erosion, and yields are progressively controlled to promote optimal ripeness in the plots. Harvesting is triggered plot by plot according to ripeness
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