The Parakeets 2022
Chinon | Red | 2022
Domaine Lambert, located in Cravant-les-Coteaux, has been cultivating Cabernet Franc and Chenin Blanc using organic and biodynamic farming methods for over 20 years, producing unique wines that showcase the specific characteristics of their terroirs. Vinification in amphorae preserves the purity of the fruit and allows the wine's primary aromas to shine through, creating a new balance between wine and nature. Discover our Ligéris Dolium and Harmonie wines, true expressions of the Perruches terroir.
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Domaine Lambert
Founded in 1987 and located in the hamlet of "Les Chesnaies" in Cravant-les-Coteaux, Domaine Lambert is run by Béatrice and Pascal with a deeply human and committed vision of winemaking. Here, biodynamics is understood as the pursuit of the best balance between the vine, its environment, and the men and women who work with it every day. The estate cultivates approximately 25 hectares between Cravant-les-Coteaux and Chinon, focusing on two emblematic grape varieties: Cabernet Franc for the reds and rosés, and Chenin Blanc for the whites. Practicing organic farming for nearly twenty years and certified biodynamic by Biodyvin since 2005, the vines are worked without chemicals in order to preserve the natural expression of the terroir. The estate also explores vinification in amphora, combining Tuscan clays and Loire clay-limestone soils, to preserve the purity of the fruit and create unique cuvées such as Ligéris Dolium or Harmonie.
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