Céline and Frédéric Gueguen, passionate and meticulous, cultivate the diverse terroirs of the Chablis region. Their Aligoté reveals a pleasant fruitiness and a delicate minerality, reflecting the diversity of the clay-limestone soils. Made from carefully tended vines, their elegant and precise wines will delight enthusiasts seeking authenticity. A beautiful family history and a respectful approach to nature are reflected in every glass of this unique wine.
Regular price
9,95€HT
-3% from 60btls : 9,65€HT
Prix dégressifs selon le volume total dans votre panier :
• 60+ bouteilles : 9,65€HT (–3 %)
• 120+ bouteilles : 9,45€HT (–5 %)
• 300+ bouteilles : 9,25€HT (–7 %)
• 480+ bouteilles : 8,95€HT (–10 %)
Remise calculée sur le total de bouteilles de la commande (tous produits confondus).
Within 2 to 5 days
36 bottles
from 6 bottles
+33 1 84 17 53 41
Detailed description of the vintage
Country, France
Region , Bourgogne
Appellation, Bourgogne Aligoté
Grape variety(s), Aligoté
Sweetness, Dry
Winemaking,
Soil Type , Clay-limestone
Certification, Sustainable agriculture
Alcohol content, 12.0 %
Regular price
9,95€HT
-3% from 60btls : 9,65€HT
Bourgogne Aligoté 2022
9,95€HT
How to appreciate this wine?
Food and wine pairing tips
Fromages
Service tips
Serve at 8° to 10°
Guarding potential
2 to 5 years
Our opinion on the vintage
This white wine reveals a fresh and lively nose, with marine and saline aromas. On the palate, a lovely freshness lingers, accompanied by a fruity acidity that provides a pleasant length on the finish. Ideal for pairing with simple and authentic cuisine, it is also a delightful aperitif.
Established in 2013, Domaine Céline et Frédéric Gueguen is located in the Chablisien and Grand Auxerrois regions. Coming from winemaking families, Céline and Frédéric Gueguen chose to found their own estate to work with local terroirs using an independent approach, focused on precision and the quality of the raw material.
The vineyard consists of over 35 plots spread across several communes, notably Chablis, Chichée, Saint-Bris-le-Vineux, and Irancy. This geographical diversity allows them to work with varied soil profiles, predominantly Kimmeridgian clay-limestone, particularly suited to the expression of Chardonnay in the region.
Vineyard work is central to the estate's approach, with constant attention paid to grape quality and ripeness management. Vinifications aim to faithfully reflect the diversity of the terroirs, with precise and measured practices, without seeking artifice.
The white wines made from Chardonnay are distinguished by clean fruit and fine minerality, characteristic of the Chablisien, while other appellations of the
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