Château Cantelaudette

Nos Plus Belles Années

Graves de Vayres | Red | NM

Nestled in the heart of Graves de Vayres, between Bordeaux and Saint-Émilion, the Chatelier family estate, passed down through four generations, blends tradition and modernity to produce exceptional wines. Château Cantelaudette, built in 1870, embodies the family's expertise and passion. A unique terroir and a dedicated team ensure quality wines, crafted with respect for the environment. A family story to be savored with every sip.

75 cL

4.95€ excl. VAT

-3% from 60 bottles, i.e. 4.80€ excl. VAT

Tiered pricing based on total volume in your cart:
• 60+ bottles: 4.80€ excl. VAT (–3 %)
• 120+ bottles: 4.70€ excl. VAT (–5 %)
• 300+ bottles: 4.60€ excl. VAT (–7 %)
• 480+ bottles: 4.45€ excl. VAT (–10 %)

Discount calculated on the total number of bottles in the order (all products combined).

Within 2 to 5 days

36 bottles

From 6 bottles

+33 1 84 17 53 41

Nos Plus Belles Années

4.95€ excl. VAT

How to best appreciate this wine?

Food and wine pairing suggestions

Red meats

Serving suggestions

Serve at 14-16°C

Aging potential

Ready to drink

Our opinion on the cuvée

This Merlot-based wine offers an explosion of fruit on the nose, with rich and generous aromas on the palate. Its velvety and silky texture provides a pleasant mouthfeel, leaving an impression of immediate delight. A wine that perfectly embodies the estate's commitment to quality, showcasing the terroir and the winemaker's expertise.

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Château Cantelaudette

Nos Plus Belles Années

4.95€ excl. VAT

-3% from 60 bottles, i.e. 4.80€ excl. VAT

Château Cantelaudette

Bordeaux | France

Located in Arveyres, between Bordeaux and Libourne, Château Cantelaudette is a family estate situated on a plateau overlooking the Dordogne, benefiting from river influence and proximity to the ocean. Passed down within Vignobles Chatelier for several generations, the estate is part of a winemaking history that began in 1870. In 1984, Jean-Michel Chatelier took over the property and undertook the reconstruction of the vineyard, planting vines according to precise selections and building a functional cellar to craft the estate's wines. The family views the vine, soil, climate, and human element as a living and complex ecosystem, which must be respected to ensure the sustainability of viticulture. The work undertaken aims for excellence, both in grape production and wine elaboration. Combining traditional methods and modern technologies, the estate relies on a committed team, aware of environmental respect, to produce

View all wines from the estate