Our independent winemakers, region by region

At the foot of the Vosges Mountains lies a mosaic of terroirs and grape varieties (Riesling, Gewürztraminer, Pinot Gris, Pinot Noir) cultivated by family-owned wineries, many of which practice organic or biodynamic farming.

The realm of Gamay on granite: from the ten crus (Morgon, Fleurie, Moulin-à-Vent, and others) to the easy-drinking Beaujolais wines, a region at the heart of the revival of “living” wines.

Beyond the Grand Crus Classés: family-owned estates on both the right and left banks that are reinventing Merlot, Cabernet, and Sauvignon.

From Chablis to the Mâconnais, passing through the Côte de Nuits and the Côte de Beaune, Pinot Noir and Chardonnay perfectly reflect the character of each climat.

From the hillsides of the Montagne de Reims to the Côte des Bar, our winegrowers craft their champagnes from their own grapes: Chardonnay, Pinot Noir, and Meunier.

Savagnin, Chardonnay, Poulsard, and Trousseau: a little-known vineyard region, the birthplace of vin jaune and home to pioneering natural wine producers.

The largest wine-growing region in France and one of the most dynamic: Pic Saint-Loup, Terrasses du Larzac, Corbières, Minervois… a playground for a new generation of winemakers.

A land of rosé—but not only that: reds and whites full of character, grown in terroirs bathed in sunshine and mistral winds.

Located between the Pyrenees and the Mediterranean, the estate features old Grenache and Carignan vines growing on schist soil, producing intense dry wines and exceptional naturally sweet wines.

Mountain vineyards and rare grape varieties (Jacquère, Altesse, Mondeuse, Persan) produce fresh, crisp, and easy-to-drink wines.

Cahors, Madiran, Jurançon, Gaillac, Irouléguy… a constellation of appellations and native grape varieties: Malbec, Tannat, Petit Manseng, Fer Servadou.

From Muscadet to Sancerrois, France’s longest wine-growing valley: Chenin, Sauvignon, Cabernet Franc, and Melon de Bourgogne, grown on an incredible variety of soils.

Syrah on the granite-rich slopes of the north, Grenache and blends in the south: from Côte-Rôtie to the Côtes-du-Rhône, these are sunny, complex wines.