The Stricou estate, located in Montréal d'Aude, offers authentic, characterful wines grown on carefully tended, well-preserved soils. With hardy grape varieties and a natural approach, the estate’s wines reflect a unique expertise and a passion shared with a collective of dedicated winemakers. Discover unique vintages, including naturally sparkling wines, that reflect an exceptional terroir and an eco-responsible approach.
Discount calculated on the total number of bottles in the order (all products combined).
Within 2 to 5 days
36 bottles
From 6 bottles
+33 1 84 17 53 41
Detailed description of the cuvée
Country, France
Region, Languedoc
Appellation, Vin de France
Grape variety(ies), Souvignier Gris
Sweetness, Dry
Vinification,
Soil Type, Clay-limestone
Certification, Natural Wine Method
Alcohol Content , 11.0%
Regular price
€9.80 excl. VAT
-3% from 60 bottles, or €9.51 excl. VAT
Vivant Pet Nat 2021
9.80€ excl. VAT
How to best appreciate this wine?
Food and wine pairing suggestions
Vegetarian cuisine
Serving suggestions
Serve at 8° to 10°C
Aging potential
Ready to drink
Our opinion on the cuvée
This naturally sparkling wine is truly refreshing, perfect for starting a meal or enjoying with a casual aperitif. On the nose, aromas of green apple, pear, butter cookie, and almond blossom unfold, followed by subtle notes of honey and orange zest. On the palate, the fine, persistent effervescence offers a pleasant fullness, making this wine an ideal companion for summer evenings. Its evolution in the glass makes it lively and captivating.
Pierre and Antonin conceive, select, and blend their cuvées in the heart of Languedoc, driven by a desire to reveal and enhance the terroirs that inspire them. Free from any family winemaking tradition, they advocate an instinctive and sensory approach to wine, guided by pleasure, balanced precision, and the quality of the juices.
Their story began in July 2010 in New York, amidst the vibrancy of the East Village. Discussions about the Midi, the Mediterranean, and the Languedoc dream sparked the idea of a shared project, rooted in the South and open to the world, where wine becomes a realm of expression and freedom.
While awaiting to produce their own grapes, they founded the StricouProject collective, collaborating closely with winemakers they know and admire. Together, they craft authentic, natural, and committed Vins de France, following an eco-responsible approach that respects living balances.