This winemaker, stemming from a long line of farmers, has pursued his passion for wine since childhood. He established his estate in the Hautes Côtes de Nuits, then expanded his vineyards across the Côte de Nuits and Beaune. The diverse range of wines, from regional appellations to Grand Crus, attests to his expertise. Environmentally conscious, he practices sustainable viticulture to preserve grape quality. Manual harvesting and rigorous cluster selection ensure wines of great finesse, fully expressing the terroir.
Regular price
22,90€ (excl. VAT)
-3% from 60 bottles, i.e., 22,21€ (excl. VAT)
Volume-based pricing according to the total volume in your cart:
• 60+ bottles: 22,21€ (excl. VAT) (–3 %)
• 120+ bottles: 21,75€ (excl. VAT) (–5 %)
• 300+ bottles: 21,29€ (excl. VAT) (–7 %)
• 480+ bottles: 20,61€ (excl. VAT) (–10 %)
Discount calculated on the total number of bottles in the order (all products combined).
Within 2 to 5 days
36 bottles
From 6 bottles
+33 1 84 17 53 41
Detailed description of the cuvée
Country, France
Region, Burgundy
Appellation, Beaune
Grape variety(ies), Pinot Noir
Sweetness, Dry
Vinification,
Soil Type, Clay-limestone
Certification, High Environmental Value
Alcohol content, 13.0%
Regular price
22,90€ (excl. VAT)
-3% from 60 bottles, i.e., 22,21€ (excl. VAT)
Beaunes Les Epenottes 2022
22,90€ (excl. VAT)
How to best appreciate this wine?
Food and wine pairing suggestions
White meats
Serving suggestions
Serve at 14-16°C
Aging potential
2 to 5 years
Our opinion on the cuvée
Elegant nose of cherry, raspberry, and subtle woody notes. Fine, silky, and balanced palate. Persistent and refined finish.
Established in 1990, Domaine Olivier Gard is managed by Manuel Olivier in the Hautes-Côtes de Nuits, in the immediate vicinity of Vosne-Romanée. The estate now spans approximately 11 hectares, divided between the Hautes-Côtes and the Côte de Nuits, with a strong focus on viticulture.
The vineyard notably includes an Aligoté parcel, a grape variety historically planted in the area and closely linked to the local cultivation of berries. This regional tradition — blackcurrants, raspberries, strawberries — remains vibrant, with the family continuing to cultivate and directly sell these fruits, emblematic of the Hautes-Côtes.
The white wines produced from these old Aligoté vines are vinified in vats, in pursuit of freshness and precision. They are distinguished by their linear and mineral profiles, with floral expressions and a distinct sense of liveliness. The Vieilles Vignes cuvée exemplifies this approach, offering a straightforward, slightly effervescent, and balanced white, renowned for