Domaine Philippe et Sylvain Ravier is a family vineyard located in Myans, at the heart of the Combe de Savoie. The Ravier family has been cultivating vines for several generations, with Philippe Ravier beginning his work at the estate in the 1970s. His son Sylvain joined him in the 2000s. The estate spans approximately 40 hectares of vines spread across clay-limestone terroirs around Mont Granier, Myans, and Fréterive. Some parcels are certified High Environmental Value (HVE), and the estate practices sustainable viticulture.

The wines produced primarily fall under the Vin de Savoie or Bugey appellations and include whites (Jacquère, Chardonnay, Roussette de Savoie), reds (Mondeuse, Gamay, Pinot Noir), rosés, and some sparkling or sweet wines. Vinification is traditional, featuring controlled fermentation and aging in tanks or barrels depending on the cuvée. The estate offers cellar tours and tastings by appointment.