This family estate, committed to certified organic viticulture, highlights the terroirs of Coteaux du Giennois, Pouilly Fumée, and Menetou-Salon. The 'L'instant' cuvée offers a rich bouquet of floral flavors, exotic fruits, and citrus, making it a convivial wine full of character. A beautiful story of heritage and expertise for exceptional wines.
Regular price
€6.95 Excl. VAT
-3% for 60+ bottles, i.e. €6.74 Excl. VAT
Volume discounts based on the total quantity in your cart:
• 60+ bottles: €6.74 excl. VAT (–3 %)
• 120+ bottles: €6.60 excl. VAT (–5 %)
• 300+ bottles: €6.46 excl. VAT (–7 %)
• 480+ bottles: €6.25 excl. VAT (–10 %)
Discount calculated on the total number of bottles in the order (all products combined).
Within 2 to 5 days
36 bottles
From 6 bottles
+33 1 84 17 53 41
Detailed description of the cuvée
Country, France
Region, Loire
Appellation, Vin de France
Grape variety(ies), Sauvignon Blanc
Sweetness, Dry
Vinification,
Soil Type, Clay-limestone
Certification, Organic
Alcohol content, 12.0%
Regular price
€6.95 Excl. VAT
-3% for 60+ bottles, i.e. €6.74 Excl. VAT
L'instant Sauvignon Blanc 2024
€6.95 excl. VAT
How to best appreciate this wine?
Food and wine pairing suggestions
Vegetarian cuisine
Serving suggestions
Serve at 8° to 10°C
Aging potential
Ready to drink
Our opinion on the cuvée
This wine displays a very attractive pale golden-yellow hue. On the nose, it reveals aromas of white flowers, citrus, and exotic fruits, immediately evoking sunny days. The palate offers a soft and tender attack, followed by a refreshing liveliness that perfectly balances the sweetness. Floral notes are dominant, with a subtle hint of quince and pear. Perfect for sharing a convivial moment with friends.
For the Berthier family, viticulture has been a continuous legacy spanning five generations. In 2012, Clément and Florian took over the family estate with a clear objective: to continue their work while asserting a contemporary vision, focused on the enjoyment and clarity of their wines. Their driving principle remains simple and steadfast: to produce wines that inspire sharing.
The core of their project remains the Coteaux du Giennois, an appellation they consistently and passionately champion. Sauvignon and Pinot Noir are cultivated here to express straightforward, clean profiles, driven by natural freshness. Gradually, the estate expanded to include Pouilly-Fumée and Menetou-Salon, always adhering to their guiding principle: respecting the identity of each terroir rather than seeking uniformity.
Vineyard work holds a central position. Soil maintenance and the preservation of biodiversity have guided their evolution towards organic farming, officially certified in
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