A family-owned estate located in the Gard region, our vineyards—grown on limestone and pebble soils—produce wines made from Syrah, Mourvèdre, Carignan, and Grenache grapes. Certified organic and kosher, our wines, which are exported to Europe, Canada, and the United States, reflect our unique expertise. Hand-harvested, our old Cinsault and Grenache Noir grapes undergo natural maceration at low temperatures, yielding a vibrant and authentic juice.
Regular Price
€8.95 excl. VAT
3% off for 60+ bottles, or €8.68 excl. VAT
Tiered pricing based on total volume in your cart:
• 60+ bottles: €8.68 excl. VAT (3% off)
• 120+ bottles: €8.50 excl. VAT (5% off)
• 300+ bottles: €8.32 excl. VAT (7% off)
• 480+ bottles: €8.05 excl. VAT (10% off)
Discount calculated on the total number of bottles in the order (all products combined).
Within 2 to 5 days
36 bottles
From 6 bottles
+33 1 84 17 53 41
Detailed description of the cuvée
Country, France
Region, Rhône Valley
Appellation, Vin de France
Grape variety(ies): Cinsault and Grenache Noir
Sweetness, Dry
Vinification,
Soil Type, Clay-limestone
Certification, Organic
Alcohol content, 12.0%
Regular Price
€8.95 excl. VAT
3% off for 60+ bottles, or €8.68 excl. VAT
Canopée 2022
€8.95 excl. VAT
How to best appreciate this wine?
Food and wine pairing suggestions
Vegetarian cuisine
Serving suggestions
Serve at 14-16°C
Aging potential
Ready to drink
Our opinion on the cuvée
This Canopée wine boasts a beautiful, deep purple color with cherry-red highlights. On the nose, it reveals fresh, intense aromas of blackcurrant and raspberry. On the palate, its fine, silky texture is accompanied by elegant, supple tannins with good intensity. Perfect for pairing with dishes such as fish, lamb chops, or pork chops, this wine reflects the unique expertise of environmentally responsible viticulture.
Vignobles David is a family-owned wine estate located in the Rhône Valley, established at the beginning of the 20th century and currently managed by Frédéric David. The estate spans over 50 hectares around Manduel and Saint-Hilaire d’Ozilhan, producing a wide range of wines including Côtes du Rhône, Côtes du Rhône Villages, Pays d’Oc, and even Châteauneuf-du-Pape.
The estate has been certified organic since 2009, demonstrating a strong commitment to environmentally friendly viticultural practices, reduced inputs, and winemaking that enhances the expression of fruit and terroir. Vinification is carried out using indigenous yeasts and limited sulfite additions, resulting in honest, balanced wines that are truly representative of their Mediterranean terroirs.
The cuvées crafted at Vignobles David combine the structure and depth of typical Rhône Valley grape varieties such as Grenache, Syrah, Cinsault,