The Jas des Papes estate, located in Châteauneuf-du-Pape, offers authentic wines typical of the region. Using traditional grape varieties and respecting the environment through organic farming, each bottle tells a story of terroir and family expertise. Michel Audibert's legacy lives on through characterful red wines, reflecting the unique expression of the region's clay-sand soil. A sensory journey to discover for lovers of exceptional wines.
Regular price
22,30€HT
-3% from 60btls : 21,63€HT
Prix dégressifs selon le volume total dans votre panier :
• 60+ bouteilles : 21,63€HT (–3 %)
• 120+ bouteilles : 21,18€HT (–5 %)
• 300+ bouteilles : 20,73€HT (–7 %)
• 480+ bouteilles : 20,07€HT (–10 %)
Remise calculée sur le total de bouteilles de la commande (tous produits confondus).
Within 2 to 5 days
36 bottles
from 6 bottles
+33 1 84 17 53 41
Detailed description of the vintage
Country, France
Region , Vallée du Rhône
Appellation, Châteauneuf-Du-Pape
Grape variety(s), Grenache and Syrah
Sweetness, Dry
Winemaking,
Soil Type , Clay-limestone
Certification, Organic
Alcohol content, 15.0 %
Regular price
22,30€HT
-3% from 60btls : 21,63€HT
Jas des Papes 2022
22,30€HT
How to appreciate this wine?
Food and wine pairing tips
Viandes rouges
Service tips
Serve at 14° to 16°
Guarding potential
2 to 5 years
Our opinion on the vintage
This red wine, made from a Mediterranean grape variety, offers an intense nose of red fruit and spices, with a hint of garrigue. On the palate, it is warm and generous, with silky tannins and a lovely length. Its velvety texture and persistent finish evoke convivial meals centered around authentic cuisine. Served slightly chilled, it will perfectly complement grilled meat or a stew.
Jas des Papes is a 9-hectare estate located east of the Châteauneuf-du-Pape appellation, primarily in the Saumades lieu-dit. Rooted in the winemaking tradition of the Rhône Valley, the estate was acquired in 2014 by Michel Audibert, a fifth-generation winemaker, after a century of family roots in Provence. Today, Sébastien Philibert and JP Meuwesen are at the helm of the winemaking. The vineyard boasts a wide variety of soils, ranging from sand to rolled pebbles, sometimes mixed together within the same plot. Each parcel is vinified separately to optimize the vine's unique character. The old Grenache, Syrah, Cinsault, and Clairette vines fully express the terroir's identity. The estate has been certified organic since 2017 and works exclusively within the Châteauneuf-du-Pape appellation.