Topping helps restaurateurs find the right tools.

A 'topping' is that little extra ingredient that elevates your dish! The new Topping platform, a toolkit designed for restaurant professionals, is precisely 'that little extra' that simplifies restaurateurs' daily operations.
Launched by 6 well-known and recognized players in the sector (Zelty, Uber Eats, Snapshift, Pongo, Easilys and Les Grappes PRO), Topping is the solution for all restaurateurs looking to grow with confidence!

How did this project come about?

Numerous 'revolutionary' tools are emerging for restaurateurs to organize, optimize, and enhance the efficiency or visibility of their establishments. But how can one navigate such a vast and varied offering of digital tools?

To address this growing need for clarity, Topping, a toolkit designed for restaurant professionals, has created a community that brings together several tools aimed at simplifying their daily operations while enabling them to better embrace the digital shift.

With Topping, the aim is to enable professionals to refocus on their core business: namely, culinary creation and customer experience.

What tools are available on this platform?

To save restaurateurs time and, consequently, money, 6 complementary tools have been brought together on a single platform. The selection was based on a shared desire to collaborate and common values.

Each partner offers users discounted rates, or even free access to their services for one or two months.

• Zelty: – 1 month free per restaurant – an iPad POS system designed for restaurateurs looking to expand (multi-site operations, chains, franchises). Modular and intuitive: the POS and software allow for managing and optimizing operations across all sales points.
• Snapshift : – Try for free for 14 days – an HR management application that frees restaurateurs from all burdensome HR administrative tasks (drafting employment contracts, smart online scheduling, digital timesheets, one-click payroll management, etc.).
• Easilys: – First 3 months of use offered – an industry-specific solution that includes supply management, recipe costing, production, meal ordering, equipment fleet supervision, automated food waste measurement, and a sanitary control plan.
• Uber Eats: – Activation fees reduced to €50/restaurant – Uber's technology and expertise are thus put at the service of restaurants to simplify meal delivery and provide users with the best experience, while enabling restaurants to expand their reach and develop new business opportunities.
• Les Grappes PRO: – €50 (excl. VAT) offered on the first order – the service that allows restaurateurs, wine merchants, caterers, and bar managers to purchase all their wines simply and directly from over 800 winegrowers.
• Pongo: – 1 month free per restaurant – the first ultra-simple and smart fully digitalized loyalty program that restaurateurs use to increase their visit frequency.

How to use Topping?

1. Visit the Topping.fr website.
2. Identify the tools that best suit your needs by filling out a form with your contact details.
3. The teams from the selected tools will contact you to guide you and provide you with advantageous offers.