Domaine du Château de Fleys

André Philippon Chablis 2024

White Wines BurgundyChablis202475 cL
Expert Opinion
This wine has a floral and fruity nose, with notes of spring blossoms, white flowers, apple, and peach. On the palate, it is round and silky, offering aromas of pineapple and a hint of tartness that gives it a lively character. The finish is invigorating, marked by citrus notes, for a balanced and clean experience. Enjoy as an aperitif, with white meat or fish, served at a temperature between 11 and 13°C.
Awards & Medals
Everything You Need to Know About This Wine

Everything You Need to Know About This Wine

Founded in the 19th century by Julien Philippon, our Château de Fleys has preserved its family heritage across generations. With a 26-hectare vineyard that reflects its terroir, our Chablis wines offer exceptional quality. A Gold Medal winner at the Burgundia competition, this Chablis, sourced from the Côte Neuve and “Vaux-Noyers” vineyards, is a true treasure waiting to be discovered by wine lovers. Discover the history and passion behind every bottle.

Country
France
Region
Burgundy
Appellation
Chablis
Grape variety(ies)
Chardonnay
Sweetness
Dry
Soil Type
Clay-limestone
Certification
High Environmental Value
Alcohol Content
12.0%
Cuvée Profile
Mineral
Serving suggestions
Serve at 8° to 10°C
Aging potential
2 to 5 years

Awards & Medals

  • Gold Medal — Concours des Grands Vins de France in Mâcon

    Gold Medal

    Grands Vins de France Wine Competition in Mâcon — 2026

Regular price €13.50 ex-VAT
-3% from 60 bottles, or €13.10 ex-VAT

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6

Minimum order of 6 bottles

✓ Delivery within 2 to 5 days
✓ Free shipping on orders of 36 bottles or more
✓ Mixed case (minimum 6 bottles)
✓ Customer Service (+33) 1 84 17 53 41
€13.50 (excl. tax) per bottle
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Château de Fleys Estate

Château de Fleys Estate

Burgundy | France

Located in the heart of the Chablis region, the Domaine du Château de Fleys is a family-owned estate whose roots date back to the late 19th century. It was a lumberjack from the Morvan region—Julien Philippon—who, upon settling in Fleys, planted the first vines that still make up nearly the entire estate today. A story of terroir, determination, and tradition.

On 30 hectares, Béatrice, Benoît, and Olivier Philippon carry on this tradition, each bringing their own contemporary sensibility to the winemaking process. The wines, crafted to emphasize roundness rather than sharp minerality, offer an approachable and full-bodied Chablis, produced entirely from grapes grown on their own vineyard—no grapes are purchased from outside sources.

View all wines from the estate