Château des Annereaux, in the Lalande de Pomerol appellation, has been a family estate since 1390, cultivating its 25 hectares organically. Benjamin Hessel perpetuates this tradition of excellence while preserving the environment through agroecology. The elegant, age-worthy wines result from a commitment to respecting the local flora and fauna, offering remarkable structure and finesse. A legacy of passion and dedication to exceptional wines.
Regular price
12,55€HT
-3% from 60btls : 12,17€HT
Prix dégressifs selon le volume total dans votre panier :
• 60+ bouteilles : 12,17€HT (–3 %)
• 120+ bouteilles : 11,92€HT (–5 %)
• 300+ bouteilles : 11,67€HT (–7 %)
• 480+ bouteilles : 11,29€HT (–10 %)
Remise calculée sur le total de bouteilles de la commande (tous produits confondus).
Within 2 to 5 days
36 bottles
from 6 bottles
+33 1 84 17 53 41
Detailed description of the vintage
Country, France
Region , Bordeaux
Appellation, Lalande De Pomerol
Grape variety(s), Merlot, Cabernet Franc, and Cabernet Sauvignon
Sweetness, Dry
Winemaking,
Soil Type , Clay-limestone
Certification, Organic
Alcohol content, 14.0 %
Regular price
12,55€HT
-3% from 60btls : 12,17€HT
Château des Biscarrats 2021
12,55€HT
How to appreciate this wine?
Food and wine pairing tips
Viandes rouges
Service tips
Serve at 14° to 16°
Guarding potential
5 to 10 years
Our opinion on the vintage
This wine displays a brilliant ruby color with violet highlights. The nose reveals aromas of black cherry accompanied by subtle woody notes. On the palate, the structure is balanced with roundness and a lovely aromatic presence of blackcurrant, cherry, and slightly spicy touches. The finish is marked by fine tannins and a long, lingering aftertaste. An elegant and balanced wine, ideal for pairing with meat dishes.
At Lalande-de-Pomerol, Château des Annereaux embodies an almost instinctive connection to the vineyard. Dominique, then Benjamin Hessel, have never envisioned anything other than this deep bond with the land, the terroir, and the region. The property has been managed organically since 2007, with constant attention paid to the natural balance of the vineyard and the finesse of the wines.
The winemaking philosophy primarily seeks elegance and drinkability. Extractions are carefully measured, and aging is deliberately restrained—with approximately 25% new oak—to preserve the fruit and mouthfeel. The wines offer supple profiles, with melted tannins, and precise, slightly spicy aromatics. They are enjoyable to taste young while retaining significant aging potential. This approach was recognized in 2018 when some vintages were listed in the Élysée Palace cellar.
The estate's history is ancient and unique. A family property since 1390, Château des Annereaux owes a significant part of its renown to Caroline Ponsot,
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