Laballe embodies a history of passion and innovation, passed down through generations by the Laudet family since 1820, who are now committed to sustainable and environmentally friendly viticulture. Sourced from an exceptional terroir in the Landes Bas-Armagnac region, our white, rosé, and red wines are fresh, fruity, saline, mellow, and offer a beautiful crispness that defines our estate. Discover our 'Terres Basses' white, enhanced by its fruitiness, for a unique tasting experience.
Regular price
€5.35 excl. VAT
-3% from 60 bottles, or €5.19 excl. VAT
Tiered pricing based on total volume in your cart:
• 60+ bottles: €5.18 excl. VAT (–3 %)
• 120+ bottles: €5.08 excl. VAT (–5 %)
• 300+ bottles: €4.97 excl. VAT (–7 %)
• 480+ bottles: €4.81 excl. VAT (–10 %)
Discount calculated on the total number of bottles in the order (all products combined).
Within 2 to 5 days
36 bottles
From 6 bottles
+33 1 84 17 53 41
Detailed description of the cuvée
Country, France
Region, South-West
Appellation, Vin de France
Grape variety(ies), Merlot, Cabernet Franc and Malbec
Sweetness, Dry
Vinification, Barrel Aging
Soil Type, Clay-limestone
Certification, Sustainable farming
Alcohol content, 13.0%
Regular price
€5.35 excl. VAT
-3% from 60 bottles, or €5.19 excl. VAT
Les Enfants Rouge 2024
€5.35 excl. VAT
How to best appreciate this wine?
Food and wine pairing suggestions
Vegetarian cuisine
Serving suggestions
Serve at 14-16°C
Aging potential
1 to 2 years
Our opinion on the cuvée
"An easy-drinking red... fruity, juicy, and delicately structured."
It offers a supple and crisp attack, with subtly peppery notes and juicy fruit flavors of raspberry, Gariguette strawberry, and blackcurrant. Fine tannins.
Pairs well with charcuterie, grilled or marinated meats, and also mild cheeses... it's a gem!
Founded in 1820 in Bas-Armagnac, near Eauze, Domaine de Laballe is located in the Sables Fauves—a terroir characteristic of Bas-Armagnac that is naturally suited to producing fine eaux-de-vie and wines of great freshness. Historically focused on Armagnac, the estate has gradually developed a range of wines that has established itself as a contemporary benchmark in southwestern France.
Now run by Cyril and Julie Laudet using organic farming and agroforestry, the estate produces a signature line of best-sellers: clean, fruity, and easy-drinking wines with remarkable freshness. A unique feature: at Domaine de la Pointe, ungrafted vines still thrive thanks to the sandy soils—and plots located almost right on the ocean’s edge give rise to the “Les Pieds dans le Sable” cuvée, with a distinct hint of salinity on the palate.