Domaine Bott-Geyl

Pinot Noir Galets Oligocène 2020

Alsace Grand Cru | Red | 2020

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Cuvée Profile

Floral and spicy

Serving suggestions

Serve at 14-16°C

Aging potential

2 to 5 years

Expert Opinion
Precise nose of cherry, raspberry, and mineral notes. Fine, delicate, and taut palate. Fresh and harmonious finish.

Everything You Need to Know About This Wine

Jean-Christophe Bott, a passionate Alsatian winemaker, lovingly cultivates his 15 hectares spread across 7 communes. His estate, converted to organic and biodynamic farming, produces exceptional, balanced, and powerful wines. Heir to a centuries-old family tradition, he embodies the quest for authenticity and excellence, crafting wines worthy of the greatest terroirs.

CountryFrance
RegionAlsace
AppellationAlsace Grand Cru
Grape variety(ies)Pinot Noir
SweetnessDry
Soil typeClay-limestone
CertificationBiodynamic
Alcohol content13.0%
Regular price €25.50 excl. VAT
-3% from 60 bottles, or €24.74 excl. VAT

Unit price based on quantity:

The discount is calculated based on the total number of bottles in the order (all products combined). Click on a tier to update your order.

6

Minimum order of 6 bottles
Available stock = 101 bottles

Delivery within 2 to 5 days
Free shipping on orders of 36 bottles or more
Mixed case (minimum 6 bottles)
Customer Service (+33) 1 84 17 53 41
Domaine Bott-Geyl

Domaine Bott-Geyl

Alsace | France

Located in Beblenheim, Alsace, Domaine Bott-Geyl has been managed by Jean-Christophe Bott since 1993. The estate currently spans approximately 15 hectares across several communes, featuring fragmented plots that include specific lieux-dits, a historic clos, and several Grand Crus, such as Schoenenbourg, Sonnenglanz, and Wineck-Schlossberg.

Vineyard management has been based on organic farming since 2000, followed by biodynamic practices since 2002. Viticultural work prioritizes moderate yields, meticulous attention to grape ripeness, and precise soil analysis. Each plot is monitored individually to preserve its natural balance and expressive potential.

Vinifications are carried out with minimal intervention, featuring long fermentations, often with indigenous yeasts, and patient aging tailored to each cuvée. The estate cultivates all Alsatian grape varieties, with a central focus on Riesling, but also including Gewürztraminer, Pinot Gris, and Pinot Noir. The desired balance emphasizes tension, depth, and length on the palate rather than immediate impact.

Domaine Bott-Geyl wines are distinguished by their aromatic clarity and their ability to faithfully express the terroirs from which they originate. The Grand Crus offer structured and persistent profiles, while the lieux-dits cuvées highlight more direct expressions, consistently supported by a precise acidic framework. The overall approach reflects a demanding vision for Alsatian wine, focused on purity, coherence, and aging potential.

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